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The art of living according to Joe BeefFrederic Morin

The art of living according to Joe Beef

a cookbook of sorts
Frederic Morin · 2015 · 240 pages
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About the book

Frederic Morin offers a passionate account of his iconic eponymous restaurant in Montreal, revealing its culinary philosophy, stories of memorable customers, and lessons learned in creating a space that transcends a simple meal. With engaging prose and reflections on food, community, and creativity, the book is a manifesto on craft and commitment to excellence.

Book details
AuthorFrederic Morin
Original titleJoe Beef
Year of publication2015
Pages240

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